12.00Mushroom and Asparagus, Mac and CheeseAged 5 spoke raw tumbleweed cheese (vegan option available)
8.00Spicy Buffalo WingsBlue cheese sauce
11.00Grilled AsparagusSherry mustard vinaigrette and roasted garlic
14.99Local Cheese PlateA selection of four regional farmstead cheeses fruits and raisin walnut bread crisps
14.50Rare Sesame Crusted Albacore TunaSpicy sriracha and peanut glaze line caught from the pacific northwest, the lowest mercury tuna available best choice from monterey bay aquarium seafood watch
5.00Wheat Grass JuiceShot of fresh pressed organic wheat grass loaded with enzymes and minerals
5.00Young Thai Coconut
5.00Cumin PappadomsIndian lentil flatbread and cilantro pesto
4.00Olive and Hot PepperMediterranean medley
9.00Organic HummusMarinated olives, roasted red peppers, roasted garlic, dolmas and evoo
Soups & Salads
6.00Puree of Organic Sweet Potato and Yellow Curry Soup
6.00Wakame Salad Sesame Salad
7.00Bistro Salad, Organic Baby Spinach, Cucumber, Tomato and Red OnionPomegranate, tarragon or balsamic vinaigretteOptions:
Tarragon, Balsamic vinaigrette
9.00Romaine Heart SaladOrganic pears, blue cheese, praline walnuts and tarragon dressing
15.00Romaine Salad with Grilled Free-Range Chicken Breast
8.00Classic Greek SaladOrganic romaine hearts, kalamata and nicoise olives, feta cheese, red onions, cucumbers and tomatoes balsamic vinaigrette
Whole Wheat Thin Crust Pizzas
7.99Classic MargheritaMozzarella, sliced tomatoes and basil
11.99Spicy Sundance Farm Chorizo PizzaMushrooms and roasted tomatoes
9.99Blue Cheese PizzaYukon potato, mozzarella, blue cheese and white truffle oil
10.99Greek PizzaRoasted pepper, tomato, artichoke, red onion, mozzarella, feta and balsamic
10.49Vegan HummizzaHummus on a pizza with olives, roasted peppers, roasted tomatoes, red onions and roasted garlic
11.99Chicken and BaconGrilled free-range chicken, nitrate free bacon, cheddar, mozzarella, red onion and scallions
Black Mussels
12.00Garlic MusselsWhite wine, garlic and parsley
12.00Spicy Thai Green Curry Mussels
15.00Spicy Sundance Farm Chorizo MusselsTomatoes, white wine and garlic organic, grass-fed, no nitrate added chorizo
Burgers
17.99Mediterranean BurgerGrilled eggplant, olive tapenade, red onion and feta
17.99Bacon Cheese BurgerNitrate free and humane raised bacon and New York state cheddar
17.99Blue Cheese BurgerHerb roasted tomatoes
17.99Brie BurgerLocal apples, bacon and melted brie
17.99Truffle BurgerRoasted portobello and raw sheep’s milk truffle cheese
14.99Veggie BurgerDr. Praeger's
Seafood Entrees
29.99Wild Alaskan Coho SalmonHouse made teriyaki, shitakes and bok choi wild salmon contains more omega 3 oils than farmed salmon. Our wild salmon is line-caught.
24.99Szechuan Hot Pot ShrimpShrimp and vegetables served in a sizzling Korean stone hot pot
25.99Spicy Thai Red Curry Shrimp SautéSautéed mushrooms, pineapples, tomatoes, vegetables and Thai spices vegan option without shrimp 17.99
DessertWines by the Glass Beer Menu Non-Alcoholic Drink Menu Bourbon Wine List American Vodka Tap Beer
Appetizers
12.00 8.00 11.00 14.99 14.50 5.00 5.00 5.00 4.00 9.00Edamame Soy BeansSea Salt Mushroom and Asparagus, MAC and CHEESE Aged 5 Spoke Raw Tumbleweed Cheese (vegan option available) Spicy Buffalo Wings Blue Cheese Sauce Grilled Asparagus V Sherry Mustard Vinaigrette and Roasted Garlic Local Cheese Plate A Selection of Four Regional Farmstead Cheeses Fruits and Raisin Walnut Bread Crisps Rare Sesame Crusted Albacore Tuna Spicy Sriracha and Peanut Glaze ** Line caught from the Pacific Northwest, the lowest mercury tuna available ** Best Choice from Monterey Bay Aquarium Seafood Watch Wheatgrass Juice Shot of Fresh Pressed Organic Wheatgrass Loaded with enzymes and minerals Young Thai Coconut Cumin Pappadoms Indian Lentil Flatbread and Cilantro Pesto Olive and Hot Pepper Mediterranean Medley Organic Hummus V Marinated Olives, Roasted Red Peppers, Roasted Garlic, Dolmas and Evoo
Soups & Salads
6.00 6.00 7.00 9.00 15.00 8.00 7.99 11.99 9.99 10.99 10.49 11.99 12.00 12.00 15.00Puree of OrganicSweet Potato and Yellow Curry Soup Wakame Salad Sesame Salad Bistro Salad, Organic Baby Spinach, Cucumber, Tomato and Red Onion Pomegranate, Tarragon or Balsamic Vinaigrette Romaine Heart Salad Organic Pears, Blue Cheese, Praline Walnuts and Tarragon Dressing Romaine Salad With Grilled Free-Range Chicken Breast Classic Greek Salad Organic Romaine Hearts, Kalamata and Nicoise Olives, Feta Cheese, Red Onions, Cucumbers and Tomatoes Balsamic Vinaigrette Whole Wheat Thin Crust Pizzas Classic Margherita Mozzarella, Sliced Tomatoes and Basil Spicy Sundance Farm Chorizo Pizza Mushrooms and Roasted Tomatoes Blue Cheese Pizza Yukon Potato, Mozzarella, Blue Cheese and White Truffle Oil Greek Pizza Roasted Pepper, Tomato, Artichoke, Red Onion, Mozzarella, Feta and Balsamic Vegan Hummizza Hummus on a pizza with Olives, Roasted Peppers, Roasted Tomatoes, Red Onions and Roasted Garlic Chicken Bacon Grilled Free-Range Chicken, Nitrate Free Bacon, Cheddar, Mozzarella, Red Onion and Scallions Black Mussels Garlic Mussels White Wine, Garlic and Parsley Spicy Thai Green Curry Mussels Spicy Sundance Farm Chorizo Mussels Tomatoes, White Wine and Garlic Organic, Grass-fed, no Nitrate added Chorizo
Burgers
17.99 17.99 17.99 17.99 14.99 29.99 24.99 25.99 17.99 29.99 33.99 47.99 19.99 18.99 18.99 19.99MediterraneanBurger Grilled Eggplant, Olive Tapenade, Red Onion and Feta Bacon Cheese Burger Nitrate Free and Humane Raised Bacon and New York State Cheddar Blue Cheese Burger Herb Roasted Tomatoes Brie Burger Local Apples, Bacon and Melted Brie Truffle Burger Roasted Portobello and Raw Sheep’s Milk Truffle Cheese Veggie Burger Dr. Praeger's SEAFOOD Entrees Wild Alaskan COHO Salmon House Made Teriyaki, Shitakes and Bok Choi Wild Salmon contains more Omega 3 Oils than farmed Salmon . Our wild Salmon is line-caught. Szechuan Hot Pot Shrimp Shrimp and Vegetables served in a sizzling Korean stone hot pot Spicy Thai Red Curry Shrimp Sauté Sautéed Mushrooms, Pineapples, Tomatoes, Vegetables and Thai Spices Vegan option without Shrimp Rare Sesame Crusted Albacore Tuna Spicy Sriracha, Peanut Sauce, Pickled Ginger and Wakame MEAT Entrees Pineland Farms 14oz Grilled Rib eye steak Roasted Garlic Hudson Valley Cattle Co 20 oz Porterhouse Mp Hudson Valley Cattle Co Slow Grilled Long-Bone Cowboy steak Grilled Murray’s Chicken Breast Grilled Eggplant, Sun-Dried Tomato and Roasted Garlic Pesto VEGAN/VEGETARIAN Entrees Seiten Cutlets Picatta Capers, White Wine, Lemons and Garlic Polenta Cake Roasted Portobellos, Asparagus, Tomatoes and Grilled Eggplant Organic Fusilli Pasta Grilled Eggplant, Mushrooms, Artichokes, Goat Cheese, Basil Pesto and Organic Tomato Sauce Learn more about our sourcing on Real Time Farms
Royalty Rewards
New York Beer Reviews, The Foaming HeadBeer Advocate
Innus and Gunn Oak Aged BeerSouthern UberSun Beer Rogue Dead Guy Craft Beer Rogue Chatoe Single Malt Craft Beer Rogue Morimoto Imperial Pilsner Craft Beer Southern Tier Back Burner Barley Wine and Brooklyn Monster Imperial IPA Taste Off, Oskar Blue Gubna and Southern Tier 2X La Fin Du Monde Craft Beer Ommegang Zuur Beer Ommegang Hennepin Ale Keegan Mother's Milk Stout PBR: The New Hipster Beer Hurricane Supper Kitty The Bruery Rugbrod Ommegang Triple Perfection Ithaca Groundbreak Southern Tier Gemini Southern Tier Uber Brew Dog and Mikkeller Divine Rebel Defiant and Victory Pilsners Oskar Blues Gubna IPA Oskar Blues Mama Yella Pils Weyerbacher Double Simcoe Dogfish 60 Minute IPA Captian Lawrence Freshchester Southampton Biere de Mars Innus and Gunn
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16.00 16.00 16.00 9.00 9.00 11.00 18.00 12.00 10.00 10.00 9.00 14.00 9.00 10.00 24.00 10.00 12.00 9.00 14.00 16.00 9.00 11.00 13.00 30.00 18.00 14.00Single MaltScotch whiskey Islay is an island off the west coast. Traditional Islay malt whiskies are intensely smoky and pungent in character with a distinctive iodine or medicinal tang that is said to come from sea salt permeating the local peat that is used to dry the barley malt. BruichLaddich 3D3 The Norrie Cambell Tribute BruichLaddich 15 Year Old “Torrey Pines” Chateau Latour Cask BruichLaddich 15 Year Old Sauterne Cask Bruichladdich Rocks BruichLaddich Waves Bruichladdich Organic Bunnahabhain 18 Year Old Lagavulin 16 Year Old The Highlands consist of the portion of Scotland north of a line from Dundee on the North Sea coast in the east to Greenock on the Irish Sea in the west, including all of the islands off the mainland except for Islay. Highland malt whiskies cover a broad spectrum of styles. They are generally aromatic, smooth and medium bodied, with palates that range from lushly complex to floral delicacy. The subregions of the Highlands include Speyside; the North, East and West Highlands; the Orkney Isles; and the Western Islands (Arran, Jura, Mull, and Skye) Dalwhinnie 15 Year Old Glenmorange 10 Year Old Glenfiddich 12 Year Old Glenfiddich 18 Year Old, French Oak Reserve Glengoyne 10 Year Old The Macallan 12 Year Old The Macallan 18 Year Old The Speyside 12 Year Old West Highland Oban 14 Year Old Speyside The Benriach 12 Year Old The Glenlivet 15 Year Old The Glenlivet 18 Year Old The Balvenie 10 Year Old Founder’s Reserve The Balvenie 12 Year Old Double Wood The Balvenie 15 Year Old Scotch Whiskey Independent Merchant Bottlings Before the present-day revival in popularity of single malt Scotch whiskies, a number of the 100 or so malt whisky distilleries did not bother to bottle their own product. Almost all of their production would be sold to blenders, directly or through brokers. The one exception to this rule was the relative handful of casks from each season_s production that would be sold to independent retail merchants or bottlers who would mature the whisky on their own, then at an age of their own choosing, bottle and sell them to the public. This commercial tradition was more prevalent before the rise of supermarket and discount liquor chains, but a handful of independent bottlers remain in Scotland. The best known of these are Cadenhead, Gordon and McPhail, and The Malt Whiskey Society. These merchant bottlings can offer interesting variations on official distillery bottlings. Longmorn-Glenlivet 1968 Cask Strength 35 Year Old Highland BruichLaddich 1990 Cask Strength 14 Year Old Islay Coal Ila 1991 Un-Chillfiltered 15 Year Old Matured in Hogs Head, 654 bottles made. Islay Glenlivet 1985 20 Years Old Matured in Hogshead, bottle number 33 of
24.00 9.00 18.00 35.00 7.00 9.00 15.00 35.00 12.00 3.00 11.00 9.00SpeysideBlended malt scotch Black Bottle 10 Year Old A blend of all 11 distilleries in Islay consisting of single malts. Islay Islay Mist 17 Year Old contains majority Laphroiag Islay King’s Crest 25 Year Old Blend of 25 year Glenlivet and 27 year North of Scotland Johnnie Walker Red Johnnie Walker Black 12 Year Old Johnnie Walker Green 15 Year Old Johnnie Walker Blue “Rarest Blend” American Rye whisky Rye Whisky must contain a minimum of 51% rye grain, be distilled at less than 80% ABV (160 proof) and be aged for a minimum of two years in new charred barrels. A small amount of straight Rye whiskey is bottled and marketed, but most of the industry production is blended into other whiskies to give them additional character and structure. Canadians frequently refer to their whisky as "Rye," though it is in fact made primarily from corn or wheat. The Taste: While the best Bourbon is known for a creamy, caramel-like palate, the best Rye whiskey makes its presence known with a spicy, grainy, hard-edged firmness that is distinctive and unique. Usually very dry, with notes of walnut, toasted grain, and black pepper, straight rye has a bold assertive character that has earned it a small but dedicated following among discerning whiskey fans. Hudson Manhattan Rye American Whisky Blended American Whiskey is required to contain at least 20% straight whiskey; with the balance being unaged neutral spirit or, in a few cases, high-proof light whiskey. It has a general whiskey flavor profile (most closely resembling Bourbon), but lacks any defining taste characteristic. Single malt American Whisky St. George Lot Alameda CA Stranahan’s Colorado Whiskey Colorado Blended American MALT
8.00 12.00Hudson New York Corn WhiskeyHudson New York Whiskey Canadian Whisky Canadian whiskies, as with their American cousins, originated on the farm. These early whiskies were made primarily from rye. In time most Canadian distillers turned to corn, wheat, and other grains, but Canadians continue to refer to their whisky as "Rye" even though the mash bill for most Canadian Whisky is now predominantly a mix of corn, wheat, and barley, with only a modest perportion of rye for flavor, which results in a lighter-bodied spirit.
